Also known as braunschweiger, this liver sausage is still a beloved favorite for many folks, though the stuff we buy in the supermarket is quite a bit sifter and more unform than the original German version. Did you eat this on toast or crackers, with onions or mustard? Seems like anyone who grew up with this snack has a different answer as to how this sausage should be eaten!
Related Posts
Karoline Leavitt’s “heartless” comment after Biden canc3r diagnosis
Just one day after former President Joe Biden revealed that he is fighting an aggressive form of prostate canc.er, White House Press Secretary Karoline Leavitt struck a…
My Brother’s Entitled Sons Insulted My Home — Until Life Gave Them a Harsh Wake-Up Call”
When my brother asked me to watch his two spoiled sons for two weeks, I hesitated—but agreed, thinking it would be manageable. The moment they arrived, dragging…
I Let a Homeless Woman Stay in My Garage — What I Found After Two Days Left Me Speechless
When Henry saw Dorothy, a homeless woman sitting silently in the rain, something about her reminded him of his late mother. Without hesitation, he offered her shelter…
The Suitcase by Gate B: A Hero’s Nose and a Child’s Rescue
On a hectic Saturday evening at Otopeni Airport’s Terminal B, travelers rushed to catch their final flights. Lena, a volunteer with the canine unit, walked beside Rex,…
My MIL Wanted to Sit Between Us at the Wedding — I Said Yes, and She Regretted It
When my future MIL, Patricia, demanded to sit between me and Ethan at our wedding, I agreed with a smile. She thought she’d won—but I had a…
My Daughter Vanished with the Babysitter—The AirTag Led Me to the Airport
I came home from work expecting to find my daughter, Lily, and her babysitter, Jessica, safe and sound. But the house was eerily quiet and empty. No…