Ingredients
5 cans of cut green beans, drained
8 slices of bacon cooked crisp, then chopped
⅔ cup light brown sugar
¾ cup butter
1 ½ tsp garlic
2 tbsp soy sauce
Instructions
Drain all the green beans and place them in a 9×13 baking dish
Scatter the chopped bacon over the top of the beans
In a small bowl mix together the light brown sugar, the melted butter, the soy sauce and the garlic
Pour this mixture over the green beans
Bake uncovered for 40 minutes at 350*
Enjoy
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